Blueberry

Blueberries are small, round, and nutrient-rich berries that belong to the Vaccinium genus. They have a sweet-tart flavor and are known for their deep blue or purple hue. Packed with antioxidants, vitamins, and fiber, blueberries offer various health benefits, including improved brain function and heart health. They are commonly eaten fresh, added to smoothies, desserts, and cereals, or used in baking. Blueberries are grown in temperate regions and are widely enjoyed for their delicious taste and nutritional value.